Valentine's Day Prix Fixe Menu.
$54.99 per person. Reserve by phone 519 893 2911 or online!
Romain, Radicchio, house made dressing, Pancetta lardons, parmigiano,
The Berried treasure salad
Mixed greens, Mixed berries, Candied Pecans, Mandarin oranges, Goat cheese, Apple and white balsamic dressing
Buttermilk polenta, Parmigiano, Marinara, Chipotle aioli
Raspberry point oysters, Chefs selection of three Mignonette sauces
Beef tenderloin, truffle, Taro Chip
Served medium rare, Garlic butter mashed potatoes, Chefs Vegetables, Natural jus
Potato Crusted Halibut
Parsnip puree, Snap pea and sweet pepper sauté, Couscous, Brown butter and caper sauce
Pan seared veal, Caramelized onion, Roasted mushrooms, Roasted garlic and spinach spaghetti, Creamy Marsala wine sauce,
Stuffed Chicken Breast
Bacon wrapped, Prosciutto, Smoked provolone, grilled asparagus, Roasted fingerling potato, smoked leek and walnut puree, Natural jus
Mussel & Bay scallop Fettuccini
Capers, Chilis, Garlic, Shallots, tomato, White wine, lemon, Parmesan cream sauce, Fresh herbs
Penne noodle, Broccoli, sweet pepper, cherry tomato, red onion, spinach, kalamata olive, Pesto cream sauce, Feta, Toasted walnuts
Online reservations are set up for your convenience – but humans are still better.
If you don’t see your reservation time available please give us a call 519.893.6570 We will have a second look and do our absolute best to fit you in.