Valentine's Day Prix Fixe Menu. 

$54.99 per person. Reserve by phone 519 893 2911 or online!

1st Course

Chefs soup

Caesar salad

Romain, Radicchio, house made dressing, Pancetta lardons, parmigiano,

The Berried treasure salad

Mixed greens, Mixed berries, Candied Pecans, Mandarin oranges, Goat cheese, Apple and white balsamic dressing

Polenta Fries

Buttermilk polenta, Parmigiano, Marinara, Chipotle aioli

Oyster Trio

Raspberry point oysters, Chefs selection of three Mignonette sauces

Beef tartar

Beef tenderloin, truffle, Taro Chip

2nd course

Striploin Roast

Served medium rare, Garlic butter mashed potatoes, Chefs Vegetables, Natural jus

Potato Crusted Halibut

Parsnip puree, Snap pea and sweet pepper sauté, Couscous, Brown butter and caper sauce

Veal Marsala

Pan seared veal, Caramelized onion, Roasted mushrooms, Roasted garlic and spinach spaghetti, Creamy Marsala wine sauce,

Stuffed Chicken Breast

Bacon wrapped, Prosciutto, Smoked provolone, grilled asparagus, Roasted fingerling potato, smoked leek and walnut puree, Natural jus

Mussel & Bay scallop Fettuccini

Capers, Chilis, Garlic, Shallots, tomato, White wine, lemon, Parmesan cream sauce, Fresh herbs

Pasta Primavera

Penne noodle, Broccoli, sweet pepper, cherry tomato, red onion, spinach, kalamata olive, Pesto cream sauce, Feta, Toasted walnuts


Posted 4 months ago

Valentine's Day Prix Fixe Menu. $54.99 per... photo

Reservations


Online reservations are set up for your convenience – but humans are still better.

If you don’t see your reservation time available please give us a call 519.893.6570 We will have a second look and do our absolute best to fit you in.